If you are a people-person, there is a great hospitality career waiting for you. This course is ideal for those who are already working in hospitality or wish to work in the Hospitality industry and want to move up to a lower management or supervisory role, or perhaps you want to start a new career in hospitality. The Diploma of Hospitality will teach you the skills required to thrive in the hospitality industry and combines practical skills with contextualized business and management knowledge. This course offers you a scope for career progression that goes well beyond the hospitality industry. You will learn about a broad range of managerial skills needed to coordinate hospitality operations. You will learn to operate independently, have responsibility for others and make a range of operational business decisions. This course is also offered as a 'fast track' program and will be delivered intensively over a shorter duration for the March and September intakes at Western Sydney Region Baulkham Hills and Kingwood colleges. Career opportunities Possible job titles include: Banquet or function manager at a hotel or similar venue Chef de cuisine Chef patisserie Executive housekeeper Front office manager Gaming manager Kitchen manager Motel manager Restaurant manager Sous chef Unit manager (catering operations) Articulation When you finish this course you may be eligible to do SIT60316 Advanced Diploma of Hospitality or higher education qualifications in management.