Learning in our campus café from tutors with extensive experience you'll acquire the skills to produce a range of bar and barista beverages to a high standard and provide informal table service. You'll also gain an understanding of operating procedures in cafes, bars and restaurants and learn how to communicate effectively in these environments. Note: You can concurrently enrol in both the Level 3 and Level 4 components of the New Zealand Certificate in Food and Beverage Service. This programme is also offered for Youth Guarantee students. You can apply for these options if you're 16 to 19 years of age and no longer at school, or if you're planning on leaving school. Programme structure To complete this Certificate you are required to complete a minimum total of 60 credits. To be a full time student you need to maintain a workload of 120 credits per year. We recommend you talk with us to ensure you choose electives to benefit your future career. CAREER OPPORTUNITIES As a graduate of this programme you'll have the skills to provide barista and table service in licensed and unlicensed cafes, bars and restaurants. STUDY PATHWAYS Graduates may progress to: New Zealand Certificate in Food and Beverage (Level 4) with strands in Restaurant Services and Quick Service Restaurant Services New Zealand Certificate in Hospitality (Advanced)(Level 5) with strands in Accommodation, Food and Beverage Service, Catering Services and Quick Service Restaurants Services