This course the Nutrition and Public Health group is a research-intensive group, led by Professor Janet Cade, which strives (both independently and collaboratively) to create, advance and disseminate nutrition research to make an impact on population health. Our research aims are into the relationship between diet and chronic disease, assessing the impact of nutrition interventions on diet, knowledge and attitude to food, into the best ways of measuring the diet of populations (e.g. children), studying the diets of different populations (e.g. pregnant women).They also offer Exceptional career prospects, International excellence in research, World-class academics with an international reputation for teaching ,Expert student support services ,Strong industrial connections ,Up to date courses meeting employer needs.