This programme will prepare you for a career in the international food security and development sectors. It provides a multi-disciplinary understanding of the structure and operation of food systems in developing countries, and how these systems interact with human development policies and interventions at international, national and local levels. On this master's programme you will: develop a multidisciplinary understanding of how food systems work in developing countries, and the main drivers of global food insecurity, malnutrition and poverty; build knowledge of how food systems interact with institutions and development policies at international, national and local levels; and gain the conceptual and practical skills necessary for the analysis and development of planned food security interventions. Our programmes are excellent preparation for careers in international and rural development, agricultural economics, and marketing within the food chain and policy. Some 96% of our graduates are in work or further study six months after graduating.